As promised, here is the recipe for what are ridiculously easy and sinfully delicious Vanilla Macaroons….You’re welcome! -Makes 16  75g  ground almonds  115g icing sugar 2 large egg whites 50g caster sugar ½  tsp vanilla extract Filing; 55g soft, unsalted butter ½ tsp vanilla extract 115g icing sugar Put the ground almonds and icing sugar in a bowl and mix together well. Put egg whites in a large bowl and whisk until they hold soft peaks. Gradually whisk in the caster sugar to make firm, glossy meringue. Whisk in the vanilla extract. Using a spatula, fold in the almond mixture into the meringue one third at a time. When all […]